Healthy Tangy Spicy Peanut Chutney
Brighten your meal with this easy, spicy-tangy peanut chutney—creamy, thick, and packed with protein, all without onion or garlic.
Say goodbye to store-bought, preservative-filled sauces and spread! Here’s the collection of wholesome chutney and spread recipes for kids and adults that offer nutritious and delicious alternatives that you can feel good about. Fresh, vibrant and made with love- just how it should be!

Brighten your meal with this easy, spicy-tangy peanut chutney—creamy, thick, and packed with protein, all without onion or garlic.

Make spicy and flavorful Kara Chutney- A perfect side dish for idli, dosa and much more. Much better than what you get in restaurants.

Learn how to make smooth and creamy peanut butter at home with just roasted peanuts and a blender. Quick, healthy, and preservative-free!

Classic South Indian chutney for idli, dosa, vada & more. Try it once—you might just forget your favorite restaurant’s version!

Dive into the bold, aromatic flavors of this calcium-rich chutney—easy to make, delicious, and packed with health benefits you’ll love!